To make this recipe you will need some meatballs, store bought or homemade, a bottle of chili sauce, grape jelly, Worcestershire sauce, Tabasco Sauce, and a few spices. Whip everything right in your slow cooker and add in the meatballs. So super easy.
- 12 oz Chili Sauce
- 1 1/2 cup Ketchup
- 1 1/2 cup Grape Jelly
- 1 tbsp Worcestershire Sauce
- 1 tsp Tabasco Sauce
- 1 tsp Onion Powder
- 1 tsp Garlic Powder
- 3 lb frozen Meatballs
- Add all ingredients except meatballs to slow cooker and stir until mixed.
- Add meatballs and stir to coat.
- Cook on low for 8 hours or high for 4 hours.